• Dessert at Tamo Boston
  • Lunch and Dinner at Tamo in Seaport Boston
  • Ethnic Boston Flavors at Tamo Boston Restaurant
  • Treat Yourself at Tamo Boston
  • Tamo Boston Seaport Fine Dining
  • Waterfront Dinner by Tamo Boston
  • Tacos at Tamo Boston Restaurant
  • Tamo Burger at Seaport Boston Hotel
  • Wine and Dine at Tamo Boston Restaurant
  • Tamo Boston Cocktails
  • Tamo Martini at Seaport Boston Hotel
  • Enjoy Appetizers at Tamo Boston
  • Tamo Boston Seaport Fine Dining
  • Waterfront Dinner by Tamo Boston
  • Tacos at Tamo Boston Restaurant
  • Tamo Burger at Seaport Boston Hotel
  • Dessert at Tamo Boston
  • Lunch and Dinner at Tamo in Seaport Boston
  • Ethnic Boston Flavors at Tamo Boston Restaurant
  • Treat Yourself at Tamo Boston
 
Developed by our Chefs Richard Rayment and Robert Tobin, TAMO's menu offers the best of contemporary cuisine with a distinctive Boston accent.
 
Whether you’re in the mood for New England Lobster, our North End Pizza or 18 Mile Chicken, TAMO's menu reflects the rich culinary diversity of Boston and New England.



Nibble & Bits

BBQ Chicken Nachos**
All the Usual Suspects

Prosciutto Meatballs
Housemade Prosciutto Meatballs, Marinara, Mozzarella

Thai Rice Paper Rolls
Summer Rolls, Thai Spices, Vegetables, Asian Dipping Sauce

Grilled Avocado
Mango Salsa

Spicy Bourbon Glazed Chicken Wings
Smoked Chicken Wings, TAMO Angel's Envy Bourbon

Candied Bacon
Crusted with Brown Sugar, Chipotle Powder, Cayenne and 5 Spice Powder

Crispy Salt 'n Pepper Calamari

Hot Peppers, 5 Spice Powder



Food Truck Nation


Tacos
“Al Pastor” Pork, Shredded Lettuce, Avocado, Lime Crema, Pineapple

Korean Barbecue
Short Ribs, Red Leaf Lettuce, Pickled Daikon

Chicken & Waffles
Fried Chicken, Bacon Waffles, Cole Slaw, Green Tomato-Jalapeno Jam

Nepalese Dal Bhat
Lentil Stew, Sauteed Pea Greens, Wild and Red Himalayan Rice

TAMO Burger
Cheddar Cheese, Caramelized Onion, Bacon, Lettuce, Tomato, Brioche Bun

Duck Sliders

Asian BBQ, Pulled Duck Confit, Steamed Buns



Hey, Where You At?

North End Pizza
Italian Flat Bread

Blackened South End Scallop
Pineapple Salsa, Spring Onion, Baby Greens

Clam Chowder

Served with Bacon and Chives

Lobster Roll
Warm Buttered Bun with Fries or Salad

Steak Tips
Seaport Honey Vinaigrette, Simple Salad

 

“Dailies”

Monday
Cook's Choice

Tuesday

Mixed Grill

Wednesday
Wine & Food

Thursday
Surf ‘n Turf

Friday
Fish and Chips


Farmer’s Market

Market Salad
Candied Striped Beets, Baby Kale, Roasted Cauliflower, Baby Swiss Chard, Maple Vinaigrette

Seasonal Soup
Zucchini, Squash, Carrots and Mixed Marble Potatoes

The Other Soup


Simple Salad
Baby Lettuces, Baby Tomatoes, Seaport Honey Vinaigrette

18 Mile Chicken
1/2 Mainstone Farm Chicken Cooked Under a Brick, New Potato Salad, Grilled Corn

Fisherman's Stew
Chef's Choice of Fish with Museels in Fennel and Bell Pepper Stew topped with a Roasted Red Pepper Rouille

Ora King Salmon
Stoneground Johnny Cakes, Brussels Sprouts, Chipotle Hollandaise


Sandwich & Salad Board

Roast Turkey BLT Wrap
House Roasted Turkey, Bacon, Mayonnaise, Iceberg Lettuce, Backyard Farms Tomato, Whole Wheat Wrap

Regular Joe
Ham, Swiss Cheese, Coleslaw, Thousand Island Dressing, 3 Thin Slices Of Jewish Rye Bread

Chicken Caesar

Grilled Marinated Chicken, Parmesan Emulsion, Baby Gem Lettuce

Seared Tuna Salad

Herbs, Green Beans, Crème Fraiche, Sherry Vinegar, Shallots

Cobb Salad Wrap
Grilled Chicken, Avocado, Blue Cheese, Egg, Bacon, Iceberg Lettuce, Tomato Tortilla, Buttermilk Ranch Dressing

Fish Sandwich
Crispy Beer Battered Haddock with Tartar Sauce, Lettuce, Tomato and Onion, Bulkie Roll

 


“Oh But You Should”

Whipped Cream Cake
Lemon and Thyme, Champagne Anglaise, Blackberry Compote

Classic Creme Brulee
Vanilla Bean, Cracked Sugar, Chocolate Dipped Strawberries

S’mores In A Crock
Graham Crackers, Chocolate Chips, Mini Marshmallows, Ice Cream

Key Lime Cheesecake
Coconut Cream, Tequila Caramel

Banana Split

Vanilla, Strawberry and Chocolate Ice Cream, Ginger Pineapple Compote, Strawberry Topping, Candied Cashews, Caramel and Chocolate Sauce, Whipped Cream, Luxardo Cherries






We observe a “service inclusive” policy. Please note a discretionary 18% service charge will be added to your bill.

The FDA has advised that consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness. *These products contain raw or undercooked ingredients.

Gluten Free Options are available.

Chef Healthy Choice

** Good for Sharing